Effects of Mycotoxins in Broiler Breeder Feeding on Progeny
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چکیده
Nowadays, the poultry industry gives a lot of importance to costs management at all the steps of production. In broilers, the production of hatching eggs or Day-Old Chick (DOC) does not represent a high proportion of the overall cost of production per kg of bird slaughtered. Nevertheless, the performance of broiler breeder is looked with a lot of attention, and the number of saleable chicks per hen is always very focused. But the quality of DOC and especially its influence on the improvement of their performance is a bit neglected. In general, the way that parental nutrition impacts the subsequent broiler performance is poorly studied: most of the time, egg fertility and hatchability are more emphasized.
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